By way of introduction, a reintroduction
Hi, my name is Darby, and this is my blog. Again. But, like, my other one. No, not that one. This one.
Ahem.
Long story short? Long story short.
For a good long while now I've run Thumb Drives and Oven Clocks, a book blog, in various formats, at varying levels of (in)frequency; for a bit less long of a while I've also run Naming Things is Hard, a tech blog, at a fairly consistent level of (in)frequency; and over the last couple years I've been active over on Micro.blog, which I've intended to use as a general life blog, which has mostly lately turned out to be posts about how I run for fun, and some other stuff.
For various reasons I've decided to drop my hosted blog at Micro.blog and now I'm replacing it with this blog, which I'm starting from scratch, because I'm too lazy to import all my content from the hosted Micro.blog, and because sometimes a fresh start is nice, right? Right. I'm still on Micro.blog and this blog will get vacuumed up and shared over there, in case you're one of the extremely cool and special people who actually follow me there, and if you're interested in replying to or commenting on posts, Micro.blog might be the easiest way to do that right now. But also this is not actually a Micro.blog, and I don't want it to be, I want it to be something else, though I'm honestly not sure what I want it to really be, yet.
And actually, and anyways, this is all happening at a time when I'm not even particularly certain why I'm doing a blog, let alone this blog, anymore; it's an open-ended and ultimately profoundly uninteresting question and maybe I'm hoping doing the blog will help me answer it. If nothing else it gives me a place to close the loop on posting about my current round of running training, as I climb my way up over the peak weeks of my current training cycle, on my way toward running my first full marathon, which is like five weeks away now, I think, oh god, oh my god, it's happening, be cool, relax, be cool. So there's that. So you have that to look forward to.
In the meantime the dust is still settling and I'm still realizing what functionality and such blogs actually need and I'm working on getting all that working, so if the RSS feed, like, breaks into your house and steals the cream cheese out of your fridge or something, please accept my apologies, and a bagel.